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Honey Mustard Brussels Sprouts

Print Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Ingredients Method

Ingredients
  

  • 1 tbsp honey add more or less based on preference
  • 1 tbsp dijon mustard add more or less based on preference
  • 1 tbsp olive oil
  • 3 slices Thick cut bacon add more or less based on preference
  • 1 lb brussels sprouts
  • 1 tsp salt
  • 1 tsp pepper

Method
 

  1. Preheat the oven to 400°
  2. First, wash your brussels and cut them in half
  3. toss the brussels with the salt, pepper and olive oil and spread on a baking sheet
  4. cut the bacon up into pieces and spread over the brussel sprouts
  5. put the pan in the oven to bake 20- 30 minutes, depending on how crispy you want them
  6. while the brussels are baking, mix your honey and mustard to create a sauce. I measured out just 1 tbsp for each ingredient but feel free to do more if you want! just depends on how much sauce you want!
  7. broil the brussels sprouts for 1-2 min to make them extra crispy
  8. Take out of the oven and toss with the sauce! Then you are done!! SO easy and SO delicious!